The Best Keto Christmas Cookies Recipes for Santa (and You!)

Christmas is here- whoop whoop! And it can only mean one thing…Christmas cookies! But you're on keto. Don’t worry we have you covered and you can still enjoy the festive treats without being kicked out of ketosis. Whether you’re making a plate for Santa or satisfying your own cravings, we’ve got the best recipe keto friendly cookies for you to make your christmas magical. Plus, we’ll show you how KetoKeto Bars can be a game-changer for your holiday baking!

Butter Cookies

Nothing says Christmas like sugar cookies! These buttery, low-carb cookies are perfect for cutting into festive shapes and decorating with keto friendly frosting!

1. Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.
2. Mix almond flour, coconut flour, baking powder, and salt in a bowl.
3. Cream butter and erythritol until fluffy. Add egg and vanilla extract; mix well.
4. Gradually combine dry ingredients with wet ingredients until a soft dough forms.
5. Roll dough between two sheets of parchment paper and cut into shapes with cookie cutters.
6. Bake for 10-12 minutes or until the edges are lightly golden. Cool before decorating.

Chocolate Peppermint Keto Cookies

Bring the taste of Christmas to life with these rick chocolate cookies infused with peppermint. They’re perfect for pairing with Keto hot chocolate.

Method:

1. Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.
2. Whisk almond flour, cocoa powder, baking powder, and salt in a bowl.
3. Cream butter and erythritol until fluffy. Add egg, vanilla, and peppermint extract; mix well.
4. Gradually mix dry ingredients with wet ingredients to form dough.
5. Roll into small balls, flatten slightly, and place on a baking sheet.
6. Bake for 8-10 minutes. Cool before serving.

Keto Gingerbread cookies

No Christmas is the same without gingerbread. The spicy and fragrant cookies are low in carbs but full of holiday cheer.

Method:

1. Preheat the oven to 350°F (175°C). Line a baking sheet with parchment paper.
2. In a bowl, whisk together almond flour, coconut flour, spices, baking soda, and salt.
3. In another bowl, combine melted butter, erythritol, and egg until smooth.
4. Slowly mix dry ingredients into wet ingredients to form dough. Chill for 30 minutes.
5. Roll dough between parchment paper and cut into shapes with gingerbread cutters.
6. Bake for 8-10 minutes. Cool before decorating with sugar-free icing.

Fun tip: create a cookie sandwich by spreading softened peanut butter filling between the gingerbread cookies.

Why KetoKeto Bars are perfect for you Christmas baking

KetoKeto bars aren't just convenient snacks, they are very versatile. Here's why they are a must have for christmas:

Low-carb and oh so tasty: They’re packed with flavour but fit perfectly in your macros.

Variety of Flavours: From cherry bake well to lemon and poppyseed, there's a KetoKeto bar for everyone and recipe for everyone!

A Treat for Santa and You!

This year, Santa might not notice the lack of sugar in these cookies-but your keto goals definitely will.  With these recipes and the addition of KetoKeto Bars, you can enjoy the Christmas season without compromising your lifestyle.